Where the Three-Star Chef at Four Seasons George V Eats in Paris

This week, we’re in Paris with Christian Le Squer, the three-star executive chef of Le Cinq at the Four Seasons Hotel George V, where he has been for over a decade.

Before taking the helm at Le Cinq, Chef Le Squer spent more than twelve years as executive chef of the three-Michelin-starred Pavillon Ledoyen, establishing himself as one of Paris’s most important chefs. Today, he is one of only ten chefs in Paris to lead a three-Michelin-starred restaurant, and he has held three stars for over twenty years.

Below, the Parisian chef reveals all of his favorite places in Paris — from restaurants to boulangeries, chocolatiers, wine bars, and more. He also shares which restaurants he recommends to visiting chefs and friends coming to Paris. A Google Map with all of the locations mentioned is provided at the end of the interview.