Paris By Mouth Founder on Her Favorite Spots in Paris
This is the BEST Paris resource that I've come across to date
The Relisher is the place where the world’s top chefs reveal their favorite spots in their home cities. This week is an expert edition, where we speak with Meg Zimbeck the founder of Paris by Mouth - Where to Eat in Paris Substack.
Meg also runs the best food tour company in Paris (it’s been rated the #1 Paris food tour on TripAdvisor for more than a decade). Her tours have been featured by the New York Times and celebrated by renowned food writers Ruth Reichl and Dorie Greenspan.
On a personal note, this is one of the top three interviews I’ve done to date. I’ve traveled to Paris many times, but through Meg’s insights, I discovered where Parisians go—not just for restaurants, but for croissants, cheeses, desserts, wines, and so much more. After speaking with Meg, I felt an irresistible urge to book a trip to Paris and experience all the places she mentioned.
Below, Meg shares her favorite places in Paris, which are truly the best of the best recommendations whether it’s your first time or if you’ve been to Paris countless times.