Chef Nancy Silverton’s Favorite LA Eateries
The Relisher is the place where the world’s top chefs reveal their favorite spots in their home cities. This week, we spoke with James Beard award-winning chef, Nancy Silverton, the chef and co-owner of Mozza Group, consisting of over 8 restaurants including Michelin-starred Osteria Mozza in Los Angeles.
In addition to Chef Nancy's legendary restaurant portfolio, she has authored 11 cookbooks, was featured in an episode of the acclaimed Netflix series "Chef's Table," and co-writes the Three Ingredients Substack newsletter with renowned food writer Ruth Reichl.
Below, Chef Nancy reveals her favorite spots in LA, including the bakery that inspired her to write her latest book, The Cookie That Changed My Life.
